BUSINESS
Business
Cattle slaughtering and processing
We slaughter and process cattle in a sanitary environment to provide safe, high-quality beef. We follow proper methods and strict standards to produce reliable products.

Meat Processing and Sales
We use state-of-the-art equipment for meat processing to produce meat products with excellent quality control. Products are sold to the domestic market, and we aim to provide safe and hygienic food products. We handle a variety of meat products to meet a wide range of consumer needs.

HARAL
Halal Business
About Halal Certification
We are a Halal-certified beef processing company in Japan. We use carefully selected raw materials and process meat in accordance with Islamic teachings. Quality and trust are our top priorities, ensuring that Muslims around the world can enjoy our products with peace of mind.
The Halal market is expanding globally, and meeting this demand requires an international perspective. By combining traditional Japanese food culture with Halal requirements, we process and develop products that are acceptable to Muslim communities worldwide.
Additionally, we intend to actively engage in export activities in the future, aiming to supply products to Asia, the Middle East, and other regions.
Halal Initiatives
Acquisition of Halal Certification
Obtaining Halal certification assures Muslims that food is produced and processed appropriately in accordance with Shariah (Islamic law). This certification plays an important role in proving food's Halal status (approved) and provides credibility and peace of mind to Muslim consumers.

Establishment of Prayer Room
We value diversity and inclusiveness within the workplace and aim to provide an environment where all employees can practice according to their own faith. As part of this philosophy, we have established a dedicated prayer room within the company where Muslim employees can conduct their daily prayers.



